An Activity-Based Carbon Footprint Assessment at Kondavil South West Grama Niladhari Division in Jaffna District, Sri Lanka

Shagini Balasubramaniam1, Rajendram Thivyatharsan2

1 Research Student, Department of Agricultural Engineering, Faculty of Agriculture, Eastern University, Sri Lanka.

2 Senior Lecturer, Department of Agricultural Engineering, Faculty of Agriculture, Eastern University, Sri Lanka. 

Abstract

Climate change and greenhouse gas (GHG) emissions have become major environmental concerns worldwide. Human activities such as electricity consumption, transportation, agriculture, industries, and waste generation release significant amounts of GHGs into the atmosphere. Therefore, assessing carbon emissions at the local level is important to identify major emission sources and support mitigation strategies. This study assessed the activity-based carbon footprint of the Kondavil South West Grama Niladhari (GN) Division in the Jaffna District, Sri Lanka. Primary data were collected through field surveys, questionnaires, interviews, and direct observations, while secondary data were obtained from the GN office and related sources. Carbon emissions were estimated using activity data and standard emission factors. Emissions from electricity consumption, fuel use, transportation, fertilizer application, livestock farming, and waste generation were converted into carbon dioxide equivalents (CO₂e). Carbon sequestration by trees and cultivated lands within the study area was also estimated. The total carbon emission of the study area was estimated at 100,192.54 kg CO₂e per month. Households were identified as the largest contributor, emitting 49,594.12 kg CO₂e/month mainly due to electricity use, cooking fuel consumption, and transportation activities. Retail and wholesale businesses contributed 19,385.99 kg CO₂e/month, while agricultural activities emitted 6,306.09 kg CO₂e/month primarily through fertilizer use, irrigation, and machinery operation. Livestock farms generated methane emissions through enteric fermentation and manure management. Existing vegetation and agricultural lands were unable to fully offset total emissions. The findings indicate that energy consumption, transportation, and agriculture are the major emission sources. Promoting renewable energy, sustainable agricultural practices, proper waste management, and tree planting programs can contribute to reducing emissions and supporting climate change mitigation.    

Keywords: Activity-based assessment, Climate change mitigation, Carbon footprint, Carbon sequestration, GHG emissions, Household emissions

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Rajshahi Medical College and University of Rajshahi, BANGLADESH.



Royal Melbourne Institute of Technology (RMIT), Melbourne, AUSTRALIA.




Agri. Services, Islamabad Model College for Girls, and Riphah International University, PAKISTAN.




Kampala International University, UGANDA; Rivers State University, NIGERIA.


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